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02Jan
2018
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Why buying Dosamatic Machine is a Wise Business Decision?

Anyone who is an owner of fast food hotel or family restaurant would love to buy a machine that would bring certain amount of standardization in their food quality and also eases the burden of their catering staff. Not to mention the ability tocontinuously create satisfied customers and consequently grow their business further.

Mukanda Foods was completely aware of these specific needs while designing the Dosamatic machine. Our engineers tirelessly worked hard to successfully incorporate these requirements into the machine. As a result, today Dosamatic machine is helping hordes of restaurant owners to grow their businesses. In fact, we can proudly say that today our machine has become an integral part and major boon for scores of restaurants across the country. Without our machine, their businesses will simply fall apart.

These restaurant and fast food chains have benefitted incredibly from Dosamatic’s unmatched ability to bring standardization in the quality of Dosa. Every time you make a dosa in our machine, you’ll get nothing but a delicious dosa. We can say it with absolute surety that even the most experienced dosa making specialist chef cannot offer such incredible consistency. What is even more incredible is that you’ll get this consistency in almost all types of dosas that this machine is able to make. To put it in numbers, our dosamatic machine can make 50 types of dosas.

Once you purchase our machine, you can make wide varieties of dosas round the clock for your customer. Conventionally, a restaurant has to hire extra dosa specialist chef in order to offer wide varieties of dosas to their customers. But to operate dosamatic machine, you don’t even need to hire a chef, let alone a specialist chef. This is because Dosamatic can make any type of dosas with mere press of a button. Just add a batter, oil, water, and then simply press the button to get a delicious dosa in a minute

Last but not least, Dosamatic machine is a highly portable and also world’s first table top dosa making machine.  Besides, It is not only easy to maintain, but incurs very low maintenance cost as well.

Now after enlisting all these benefits, it won’t be very difficult to understand why today so many restaurants are benefiting from our Dosamatic machine. They have most certainly made a wise and sound business decision by buying ourmachine. However, there are many more restaurants that are still waiting to make this wise decision. Hopefully they won’t decide to wait for too long to make this wise business decision. After all, any delay in making a wise decision is a bad thing for business.

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