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26Oct
2017
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Idli and Dosa’s Increases Intake of Iron & Zinc, Finds new Study

The ample health benefits offered by South Indian dishes like Idli & Dosas are pretty much an open secret. Not surprisingly, manypediatricians and doctors recommend their patients to include Idli & Dosa in their regular diets. Several well-known health magazines and dailies also promote Idlis& Dosas as healthy and nutritious foods, thereby encouraging readers to ….

01Jul
2017
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Futuristic kitchens

What our futuristickitchens will feel like? As we mentioned in our previous blog, how each kind of technology can be associated with our kitchens, our thoughts were on how would it feel like if everything was real. Entire world today is still dependent on our traditional way of cooking. There are no Food making machines ….

03Jun
2017
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HAND-MADE DOSA Vs DOSAMATIC DOSA

Over the last few eras, Dosa has made its mark as the Royal breakfast dish in South Indian Kitchens. Dosa is the most favorite savory in South India and slowly spreading its fame all through the world. The only problem which remains unresolved with a Dosa is the way it is made. Most say that ….

18May
2017
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Benefits of Food Automation & Technology

Benefits of Food Automation & Technology!

Industrial automation has been gradually growing since the 1990s. But this progress has not at all affected the blue collar jobs; they have shifted to even more enjoyable and valuable jobs. Recently, CFTRI declared their support to promote startups in the food sector. They will be launching entrepreneurship training programs in association with the Kautilya ….

17May
2017
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How is Technology influencing Food Businesses?

It looks like the Jetsons’ dream is turning into reality! Food automation had started with an automatic soft-drink vending machine. Slowly, it went on to coffee, then came the trend of food processors, grinders, coffee makers, etc. In kitchen appliances also the buzz was followed with the microwave ovens, refrigerators, inbuilt grills, etc. The digital ….

06May
2017
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How these 5 guys have now become Successful F&B Entrepreneurs!

Wow momos Founders – Binod Kumar Homagai&SagarDaryani “Simplicity, passion and a never-say-die attitude,” they say. Simplicity is more than just an ability. “My experience with Sagar recalls me of a story” says Eshwar, CEO of MukundaFoods . After being questioned a lot, he then got going about the story. “Few years ago, when Mukunda Foods ….

03Apr
2017
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How to PLAN ahead ?

Yet another end of a Financial year, celebrating great success stories of your business. Past 12 months have been upside down for Indian businesses due to the abrupt changes in our economy. Although, you have grown to be strong through these experiences.Now, is the right time to achieve even more. Most people wonder what would ….

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